I used this mixture to stuff my veggie enchiladas, and topped them with enchilada sauce and cheese as normal. These were the best veggie enchiladas EVER, if I do say so myself!
For dessert, the Wifester was very concerned when she saw what I was doing. I sliced some fresh strawberries and marinated them in 1/4 cup balsamic vinegar mixed with sugar and water. These sat in the fridge from noon until we were ready for dessert, then spooned over shortbread and topped with whipped cream. Strawberry vinegarette is Wifester's new delight!
So what do strawberry vinegarette and goat cheese have in common? Wifester was unsure of and pleasntly surprised with both.